Ribolla Gialla
Production area
Collio DOC
Varietal composition
Ribolla Gialla
Aging potential
A couple of years in the bottle.
Technical sheet
Tasting profile
It is straw yellow in color. The nose is varietal, rather vibrant and concentrated with pronounced floral scents, notes of honeysuckle and subtle hints of tropical fruit. In the mouth it is fresh, refined and elegant with a firm grip and a savory finish. The aftertaste is long and characteristic.
Food pairings
It makes an ideal aperitif. It complements fish dishes, rich salads, first course pastas and risottos with vegetables, and white-meat dishes.
Serving temperature
10-12°C